by | | Cookies, Gluten Free, Jen's recipes
3 cups ground almonds ¼ tsp. almond extract 1 cup white sugar 3 egg whites Pinch of salt icing sugar for dusting, about ½ cup (optional) Zest of 1 large lemon 26 whole almonds 1 tsp. vanilla Preheat oven to 325 F. Line a baking sheet with parchment paper. Combine...
